
Cardio Health
Groundnut oil is a staple in people’s diets in India, Africa and South America. It’s rich in omega-6 and omega-9 fatty acids that are good for your heart.

Rich source of Vitamin E
Our Groundnut oil contains a lot of vitamin E, protecting the body from free radical damage and reducing the risk of heart diseases.

High smoke point
Our Groundnut oil has a high smoke point, which means it can be used to cook at high temperatures without breaking down into carcinogens.

Healthy for cooking
It also has a rich flavour that is ideal for marinating and drizzling over salads.

Aids brain development
Our Groundnut oil is also high in linoleic acid, an essential fatty acid for brain development and maintaining healthy skin.

Perfect for the kitchen
Consume ghee with warm milk to help build your strength and keep your gut healthy.

Suitable for use in fried foods
Apply ghee on tawa fresh rotis and parathas to make them more moist and digestible.

A good source of Vitamin A and E
A good source of Vitamin A and E that is good for the skin.
The Essence of Tradition
Our Gir Cow Ghee is made from the A2 milk of Desi Gir cows from Gujarat using the ancient Bilona-churning method, keeping it rich in nutrients.

Mild Curdy Aroma

Heart-healthy Fats

High Smoke Point
Make a Conscious Wellness Choice
Details | ![]() Wood/Cold Pressed Groundnut Oil | ![]() Wood/Cold Pressed Flaxseeds Oil | ![]() Wood/Cold Pressed Coconut Oil | ![]() Cold-Pressed Sunflower Oil | ![]() Cold-Pressed Castor Oil | ![]() Cold-Pressed Castor Oil |
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